• The Show Circuit

May is Beef Month

How do you Celebrate? Do you make a special beef dish that your family or barn crew loves??

#eatbeef #beef #SC2DAY #theshowcircuit


Tater-Tot Casserole

Ingredients 1 pound ground beef

1 can (8-3/4 ounces) whole kernel corn, drained or green beans, whichever your crew likes best

⅔ cup condensed cream of mushroom soup

½ cup shredded cheddar cheese, divided

⅓ cup milk

2 tablespoons sour cream

¾ teaspoon onion powder

¼ teaspoon pepper

2 cups Tater Tots or enough to cover top of dish


Instructions

In a large skillet, cook beef and drain. Stir in corn or green beans , cream of mushroom soup, ¼ cup cheese, milk, sour cream, onion powder and pepper. Place 1 cup Tater Tots in a greased shallow baking dish. Layer with beef mixture and remaining Tater Tots. Sprinkle with remaining cheese. Bake at 375 for 20-25 minutes or until bubbly.

THE LEADER

in current livestock production, show and sale information.

  • Facebook Social Icon
  • Twitter Social Icon
  • Instagram Social Icon
OUR SERVICES

- Printed Magazine

- Online Issue

- Ads

- Logos

- Sale Catalogs

- Banners

- Email Blasts

- Online Sales - www.sconlinesales.com

ABOUT US

The Show Circuit is owned by Schumaker Publications, Inc.
21009 Clarksville Road

Lexington, Illinois 61753

© 2019 BY THE SHOW CIRCUIT